This recipe has been brewed 1 time(s)
Brew Session: British Nuts
flynavyj
12/19/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
12/28/18 Hydrometer Check - 1.022 - Hoppy Aroma, cloudy, still needs finishing
Recipe Facts
British Nuts
- 5.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.012 FG
- 50.8 IBU (tinseth) Bitterness
- 0.82 BG:GU
- 12.7° SRM Color
- 75% Efficiency
- 6.5% ABV Alcohol
- 208 per 12oz Calories