American IPA Recipe - Centennial IPA
American IPA
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Centennial IPA
by ernie 10/25/2014
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 5.97 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Munich - 60L - US, Melanoidin Malt - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
Amarilla IPA .
3% - Melanoidin Malt - US
name
Fermentis Safale US-05
No mash steps in this recipe
152 mash temp 1.25 qt per pound
Tasting Notes (1 )
Tasted on 11/20/2014 by ernie
Notes:
Amber Clean crisp cascade In your face young Smooth and crisp could use some more carbonation With age will be very good
Centennial IPA
American IPA
5.00
Gallons
Liters
Batch Size
5.97
Gallons
Liters
Boil Size
60
min
Boil Time
1.094
OG
1.023
FG
61.0 IBU (tinseth)
Bitterness
0.65
BG:GU
13.1 ° SRM
Color
75%
Efficiency
9.1 % ABV
Alcohol
329 per 12oz
Calories
Clone This Recipe
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