DNZ April 2019 IIPA Recipe

Recipe Info

Recipe Image

DNZ April 2019 IIPA

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Torrified Wheat - US, Corn Sugar (Dextrose) - US, Citra Hops, Southern Passion Hops, London Fog Homebrew Yeast.

This recipe was cloned from DNZ Summer 2018 IIPA.

Fermentables

84% - 2-Row - US
16
37
1
Mash
3% - Honey Malt - CA
0.5
37
25
Mash
8% - Torrified Wheat - US
1.5
36
2
Mash
5% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Citra
4
Pellet
FlameOut
0 min(s)
12
0.0
Southern Passion
4
Pellet
FlameOut
0 min(s)
11.2
0.0
Southern Passion
2
Pellet
DryHop
2 day(s)
11.2
0.0
Citra
2
Pellet
DryHop
2 day(s)
12
0.0
Citra
2
Pellet
DryHop
4 day(s)
12
0.0
Southern Passion
2
Pellet
DryHop
4 day(s)
11.2
0.0

Yeast

London Fog
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2 Citra, 1 Vic Secret at FO
2.
2 Citra, 1 Vic Secret Whirlpool at 170
3.
3 Citra, 1.5 Vic Secret Whirlpool at 160
4.
3 Citra, 1.5 Vic Secret Whirlpool at 150
5.
3 Citra, 1.5 Vic Secret Whirlpool at 140
6.
3 Citra, 1.5 Vic Secret Whirlpool at 130

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DNZ April 2019 IIPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.021 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.7° SRM Color
  • 65% Efficiency
  • 7.6% ABV Alcohol
  • 275 per 12oz Calories
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