Gueuze Recipe - Xbeerment fast sour apricot wheat

{"RecipeId":61999,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":103863,"Name":"Xbeerment fast sour apricot wheat","Description":"all grain ","ImageUrlRoot":null,"StyleId":"23E","StyleName":"Gueuze ","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1544980060977)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.052905,"Fg":1.01322625,"Srm":3.5087205186290253,"Ibu":25.650247059708164,"BgGu":0.48483597126374017,"Abv":5.11855875,"Calories":177,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"39","Amt":"4","Ppg":"37","L":"1","Use":"Mash","Id":"329005","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"48","Amt":"5","Ppg":"35","L":"2","Use":"Mash","Id":"329006","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"2"},{"Per":"11","Amt":"1.1","Ppg":"27","L":"3","Use":"Mash","Id":"329007","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.25","Ppg":"0","L":"0","Use":"Mash","Id":"329008","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"9.6","Ibu":"16.3162217693633","Id":"351705","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"1"},{"Amt":"0.4","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"12.7","Ibu":"9.33402529034491","Id":"351706","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"91578","IngId":"151","Name":"White Labs Bavarian Weizen Ale WLP351","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"oz","Use":"Boil","Id":"63813","IngId":"8","Name":"Coriander","CustomName":"","Rank":"1"},{"Amt":"0.9","Unit":"oz","Use":"Boil","Id":"63814","IngId":"9958","Name":"Himalayan sea salt","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Decoction","Temp":"150","Time":"60","Id":"45822","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"106205","Rank":"1","Text":"add salt and crushed coriander at 10minutes left in boil"},{"Id":"106206","Rank":"2","Text":"add acidulated malt after other grains have had 60 min saccharification for another 30 mins at 150F"},{"Id":"106207","Rank":"3","Text":"add 4 oz Apricot concentrate at high krausen"}]}