This recipe has been brewed 1 time(s)
Brew Session: Phat tyre
MasterBrewtor 12/15/2018 12:00:00 AM- Water Infusion
- Fermentation
- Tasting Notes
Recipe Facts
Phat tyre
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.016 FG
- 56.1 IBU (tinseth) Bitterness
- 1.01 BG:GU
- 11.7° SRM Color
- 75% Efficiency
- 5.1% ABV Alcohol
- 187 per 12oz Calories