British Brown Ale Recipe - Youngish Special London Ale

Recipe Info

Recipe Image

Youngish Special London Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
all grain

Fermentables

87% - 2-Row - US
12
37
1
Mash
7% - Crystal 60L - CA
1
34
60
Mash
5% - Crystal 90L - UK
0.75
33
90
Mash

Hops

Fuggles
1.8
Pellet
Boil
60 min(s)
4.8
26.1
Golding
0.5
Pellet
Boil
15 min(s)
4.5
3.4
Golding
0.5
Pellet
Boil
0 min(s)
4.5
0.0
Goldings
0.25
Pellet
DryHop
10 day(s)
5
0.0
Target
0.25
Pellet
DryHop
10 day(s)
11
0.0

Yeast

White Labs London Ale WLP013
71%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Youngish Special London Ale
British Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.022 FG
  • 29.5 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 14.8° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 260 per 12oz Calories
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