American IPA Recipe - Juice In

Recipe Info

Recipe Image

Juice In

by on
All Grain
6 Gallon(s)
6.55 Gallon(s)
30 min
74%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Flaked Oats, Flaked Wheat, Vienna (DE), Columbus (US) Hops, Simcoe (US) Hops, Mosaic™ (US) Hops, Citra (US) Hops, Amarillo (US) Hops, Vermont Ale Homebrew Yeast.

Fermentables

67% - 2-Row (US)
9
37
1
Mash
11% - Flaked Oats
1.5
33
2
Mash
11% - Flaked Wheat
1.5
34
2
Mash
11% - Vienna (DE)
1.5
37
4
Mash

Hops

Columbus (US)
0.5
Pellet
Boil
30 min(s)
13
14.4
Simcoe (US)
0.75
Pellet
Boil
5 min(s)
12.3
5.3
Mosaic™ (US)
0.75
Pellet
Boil
5 min(s)
13.6
5.9
Citra (US)
0.75
Pellet
Boil
5 min(s)
12.3
5.3
Amarillo (US)
0.5
Pellet
Boil
5 min(s)
10.5
3.0
Mosaic™ (US)
1.5
Pellet
DryHop
8 day(s)
13.6
0.0
Simcoe (US)
1.5
Pellet
DryHop
8 day(s)
12.3
0.0
Citra (US)
3
Pellet
DryHop
4 day(s)
12.3
0.0
Mosaic™ (US)
0.75
Pellet
Boil
45 min(s)
13.6
27.0
Citra (US)
0.75
Pellet
Boil
45 min(s)
12.3
24.4
Simcoe (US)
0.75
Pellet
Boil
45 min(s)
12.3
24.4
Amarillo (US)
0.5
Pellet
Boil
45 min(s)
10.5
13.9

Yeast

Vermont Ale
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Juice In
American IPA
  • 6.00 Gallons Liters Batch Size
  • 6.55 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.060 OG
  • 1.013 FG
  • 123.8 IBU (tinseth) Bitterness
  • 2.05 BG:GU
  • 3.5° SRM Color
  • 74% Efficiency
  • 6.1% ABV Alcohol
  • 202 per 12oz Calories
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