Double IPA Recipe - Betelgeuse
Double IPA
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Betelgeuse
by Knapp85 on 12/10/2018
All Grain
5.5 Gallon(s)
6.6 Gallon(s)
60 min
75%
Juicy IPA dedicated to Beetlejuice.
6% - Dextrose (Corn Sugar)
3% - Carapils (Dextrine Malt) (US)
2% - Caramel/Crystal 15L (US)
2% - Acidulated Malt (DE)
Imperial A24 Dry Hop
Kool Aid Mix: Mixed Berry
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.60
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.087
OG
-
1.021
FG
-
37.3 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
3.8° SRM
Color
-
75%
Efficiency
-
8.5% ABV
Alcohol
-
300 per 12oz
Calories
Clone This Recipe
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