This recipe has been brewed 1 time(s)
Brew Session: take 2 baltic porter
Brewer 112394 3/10/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
boil off rate was low
Recipe Facts
take 2 baltic porter
Baltic Porter
- 5.60 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.014 FG
- 34.0 IBU (tinseth) Bitterness
- 0.55 BG:GU
- 38.3° SRM Color
- 59% Efficiency
- 6.2% ABV Alcohol
- 207 per 12oz Calories