American IPA Recipe - Eli PA 3 WC
American IPA
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Eli PA 3 WC
by Brewer 106230 on 11/29/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.8 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Caramel/Crystal 40 - US, Magnum Hops, Centennial Hops, Citra Hops, Simcoe Hops, American Ale (Escarpment) Homebrew Yeast, Irish Moss.
This recipe was cloned from ISA 4 .
16% - Maris Otter Pale - UK
4% - Carapils - Dextrine Malt - US
2% - Caramel/Crystal 40 - US
name
American Ale (Escarpment)
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.80
Gallons
Liters
Boil Size
60
min
Boil Time
1.071
OG
1.018
FG
63.3 IBU (tinseth)
Bitterness
0.90
BG:GU
4.7 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
241 per 12oz
Calories
Clone This Recipe
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