American Pale Ale Recipe - Pale Kveik

Recipe Info

Recipe Image

Pale Kveik

by on
All Grain
22 Liter(s)
25 Liter(s)
60 min
68%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - UK, Crystal 60L - CA, Chinook Hops, Amarillo Hops, kveik Homebrew Yeast.

Fermentables

85% - Maris Otter Pale - UK
4.2
38
3
Mash
10% - Wheat - UK
0.5
37
2
Mash
5% - Crystal 60L - CA
0.25
34
60
Mash

Hops

Chinook
20
Pellet
Boil
60 min(s)
13
30.5
Chinook
10
Pellet
Boil
15 min(s)
13
7.6
Amarillo
15
Pellet
Boil
15 min(s)
9
7.9
Amarillo
30
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

kveik
75%

Other Stuff

No other stuff in this recipe

Mash Steps

1
Decoction
67
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Kveik
American Pale Ale
  • 22.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 45.9 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 7.7° SRM Color
  • 68% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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