Blonde Ale Recipe - Clone Of Honey Lavender Ale

Recipe Info

Recipe Image

Clone Of Honey Lavender Ale

by on
All Grain
1 Gallon(s)
3.5 Gallon(s)
60 min
70%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Honey Malt - CA, Carapils - Dextrine Malt - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Lavender (culinary), Irish Moss.

This recipe was cloned from Honey Lavender Ale.

Fermentables

60% - 2-Row - US
3
37
1
Mash
20% - Honey - US
1
35
1
Late
10% - Honey Malt - CA
0.5
37
25
Mash
10% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Cascade
0.5
Leaf
Boil
60 min(s)
5
19.7
Cascade
0.5
Leaf
Boil
15 min(s)
5
9.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

Lavender (culinary)
1
oz
Boil
Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add lavender, honey, and Irish moss in last 15 - 5 min. of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Honey Lavender Ale
Blonde Ale
  • 1.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.137 OG
  • 1.026 FG
  • 29.5 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 10.5° SRM Color
  • 70% Efficiency
  • 14.3% ABV Alcohol
  • 503 per 12oz Calories
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