American IPA Recipe - Carbon Brewing Resilience Butte County Proud IPA
American IPA
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Carbon Brewing Resilience Butte County Proud IPA
by TheOnly6 on 11/25/2018
Recipe Type: All Grain
Batch Size: 2 Gallon(s)
Boil Size: 2.75 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row, Caramel / Crystal 60L, Centennial Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Resilience Butte County Proud IPA - Homebrew .
9% - Caramel / Crystal 60L
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Carbon Brewing Resilience Butte County Proud IPA
American IPA
2.00
Gallons
Liters
Batch Size
2.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
48.4 IBU (tinseth)
Bitterness
0.87
BG:GU
11.0 ° SRM
Color
60%
Efficiency
5.4 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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