Sweet Stout Recipe - MILK STOUT

Recipe Info

Recipe Image

MILK STOUT

by on
All Grain
9 Liter(s)
11 Liter(s)
60 min
70%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Lactose - Milk Sugar - US, Flaked Oats - US, Chocolate Malt - US, Crystal 30L - UK, Roasted Barley - US, Northern Brewer Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

67% - 2-Row - US
1.5
37
1
Mash
9% - Lactose - Milk Sugar - US
0.2
41
1
Late
9% - Flaked Oats - US
0.2
37
1
Mash
7% - Chocolate Malt - US
0.15
34
350
Mash
4% - Crystal 30L - UK
0.1
34
30
Mash
4% - Roasted Barley - US
0.09
25
300
Mash

Hops

Northern Brewer
8.1
Pellet
Boil
60 min(s)
9
19.6
Fuggles
8.1
Leaf
Boil
10 min(s)
4.8
3.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MILK STOUT
Sweet Stout
  • 9.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 23.0 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 30.2° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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