This recipe has been brewed 1 time(s)
Brew Session: Christmas Ale - 2.5 Gallons
WalnutCreekTom
11/25/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Added 15 minutes to boil time because I had a very low pre-boil gravity, but that turned out to be too much - volume in fermenter is too low. 2 gallons to be bottled.
Recipe Facts
Christmas Ale - 2.5 Gallons
American Brown Ale
- 2.50 Gallons Liters Batch Size
- 3.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.063 OG
- 1.019 FG
- 31.2 IBU (tinseth) Bitterness
- 0.50 BG:GU
- 15.5° SRM Color
- 75% Efficiency
- 5.7% ABV Alcohol
- 214 per 12oz Calories