This recipe has been brewed 1 time(s)
Brew Session: Cider no. 2
SuperTurip
11/12/2018 12:00:00 AM
- Water Infusion
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
Cider no. 2
- 3.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 5 min Boil Time
- 1.064 OG
- 1.016 FG
- 0.0 IBU (tinseth) Bitterness
- 0.00 BG:GU
- 0.0° SRM Color
- 75% Efficiency
- 6.2% ABV Alcohol
- 217 per 12oz Calories