German Pils Recipe - 2A German Pilsner

Recipe Info

Recipe Image

2A German Pilsner

by on
All Grain
22 Liter(s)
25 Liter(s)
60 min
83%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Tettnang Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

100% - Pilsner - DE
4
38
1
Mash

Hops

Tettnang
75
Pellet
Boil
60 min(s)
3.8
33.5
Tettnang
10
Pellet
Boil
10 min(s)
3.8
1.6

Yeast

White Labs German Bock Lager WLP833
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2A German Pilsner
German Pils
  • 22.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.011 FG
  • 35.1 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 2.0° SRM Color
  • 83% Efficiency
  • 4.8% ABV Alcohol
  • 158 per 12oz Calories
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