American Pale Ale Recipe - Fall Back Elixir
American Pale Ale
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Fall Back Elixir
by Brewer 113797 on 11/4/2018
All Grain + Extract
5 Gallon(s)
3.5 Gallon(s)
40 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Carapils - Dextrine Malt - US, Special Roast - US, 2-Row - US, Herkules Hops, Falconer's Flight Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Sweet Vs Pale Ale.
77% - Liquid Malt Extract - Light - US
3% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Add Flame Out Hops after the Boil Stops & Temp. is Below 210°.
Tasting Notes (0)
There aren't any tasting notes logged yet
Fall Back Elixir
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
40
min
Boil Time
-
1.049
OG
-
1.011
FG
-
48.9 IBU (tinseth)
Bitterness
-
1.00
BG:GU
-
9.6° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
162 per 12oz
Calories
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