Sweet Stout Recipe - Coconut Latte Stout
Sweet Stout
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Coconut Latte Stout
by BoyMeetsWort on 10/30/2018
All Grain
6 Gallon(s)
9 Gallon(s)
75 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Caramel/Crystal 80 - US, Honey Malt - CA, Chocolate Wheat Malt - DE, Honey - US, Lactose - Milk Sugar - US, Black Patent Malt - UK, Brewer's Gold Hops, White Labs London Ale WLP013 Homebrew Yeast, Coconut, Trader Joe's cold brew coffe, Chocolate.
54% - Maris Otter Pale - UK
3% - Caramel/Crystal 80 - US
8% - Chocolate Wheat Malt - DE
2% - Lactose - Milk Sugar - US
6% - Black Patent Malt - UK
White Labs London Ale WLP013
Trader Joe's cold brew coffe
3g of baking soda in mash water
2.5g calcium sulfate mash water
Tasting Notes (0)
There aren't any tasting notes logged yet
Coconut Latte Stout
Sweet Stout
-
6.00
Gallons
Liters
Batch Size
-
9.00
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.104
OG
-
1.030
FG
-
27.2 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
67.9° SRM
Color
-
75%
Efficiency
-
9.6% ABV
Alcohol
-
372 per 12oz
Calories
Clone This Recipe
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