Double IPA Recipe - DIPA2
Double IPA
https://brewgr.com/Media/img/mug/11_d.jpg
https://brewgr.com/Media/img/mug/11_t.jpg
DIPA2
by StevieB603 on 10/25/2018
Extract
5 Gallon(s)
0.5 Gallon(s)
60 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Carafoam - DE, Dry Malt Extract - Light - US, Apollo Hops, Palisade Hops, Danstar Nottingham Homebrew Yeast, Irish Moss, Orange or Lemon peel.
52% - Liquid Malt Extract - Amber - US
24% - Dry Malt Extract - Light - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
0.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.083
OG
-
1.017
FG
-
93.4 IBU (tinseth)
Bitterness
-
1.13
BG:GU
-
11.2° SRM
Color
-
75%
Efficiency
-
8.5% ABV
Alcohol
-
285 per 12oz
Calories
Clone This Recipe
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