IBA-Fall Recipe

Recipe Info

Recipe Image

IBA-Fall

by on
All Grain
5.2 Gallon(s)
6.7 Gallon(s)
60 min
75%
india brown ale

Fermentables

79% - 2-Row - US
10
37
1
Mash
6% - Crystal 60L - CA
0.75
34
60
Mash
4% - Chocolate Malt - US
0.5
34
500
Mash
1% - Roasted Barley - US
0.125
25
300
Mash
4% - Dark Brown Sugar - US
0.5
46
50
Late
6% - Biscuit Malt - BE
0.75
36
23
Mash

Hops

Chinook
1
Pellet
Boil
5 min(s)
13
8.0
Mt. Hood
1
Pellet
FlameOut
0 min(s)
6
0.0
Warrior
1
Pellet
Boil
60 min(s)
16
49.6
Centennial
2
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IBA-Fall
  • 5.20 Gallons Liters Batch Size
  • 6.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 57.7 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 29.0° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 230 per 12oz Calories
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