American Amber Ale Recipe - Red Rye Ale
American Amber Ale
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Red Rye Ale
by Brewer 117037 on 10/24/2018
Recipe Type: All Grain
Batch Size: 5 Liter(s)
Boil Size: 6 Liter(s)
Boil Time: 60 min
Efficiency: 69%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Rye - US, Roasted Barley - UK, Mosaic Hops, Citra Hops, Amarillo Hops, White Labs English Ale WLP002 Homebrew Yeast.
82% - Maris Otter Pale - UK
name
White Labs English Ale WLP002
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Red Rye Ale
American Amber Ale
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.010
FG
33.3 IBU (tinseth)
Bitterness
0.63
BG:GU
14.2 ° SRM
Color
69%
Efficiency
5.5 % ABV
Alcohol
175 per 12oz
Calories
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