American Pale Ale Recipe - Dumpf Bier

Recipe Info

Recipe Image

Dumpf Bier

by on
All Grain
70 Liter(s)
90 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Vienna - US, Munich - 60L - US, Pale Ale - US, Carapils - Dextrine Malt - US, Millennium Hops, Magnum Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
61% 10 Pilsen - UK 36
Mash
12% 2 Vienna - US 36
Mash
12% 2 Munich - 60L - US 33
60°
Mash
12% 2 Pale Ale - US 37
Mash
3% 0.5 Carapils - Dextrine Malt - US 33
Mash
16.5 kg

Hops

g variety type usage time AA   IBU  
50 Millennium Pellet Boil 60 minutes 15.5 27.4
50 Magnum Pellet Boil 20 minutes 12.0 12.9
50 Magnum Pellet Boil 0 minutes 12.0 0.0
150 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
50 Millennium Pellet 15.5
100 Magnum Pellet 12.0
150 g  

Yeast

name attenuation  
Fermentis Safbrew WB-06 86%
Fermentis Safbrew WB-06 86%
Fermentis Safbrew WB-06 86%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 21 graus 7 dias 0 graus 7 dias
  2. 6gr acucar
  3. 66 graus 70 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dumpf Bier
American Pale Ale
70.00 Gallons Liters
90.00 Gallons Liters  @  60  min
1.053
1.008
10.6° SRM
75%
40.3 IBU (tinseth)
0.77
5.7% ABV
173 per 12oz
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