Double IPA Recipe - En slags LEMONDROP DIPA

Recipe Info

Recipe Image

En slags LEMONDROP DIPA

by on
All Grain + Extract
23 Liter(s)
27 Liter(s)
90 min
75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich Dark - DE, Crystal 45L - UK, Crystal 30L - UK, Dry Malt Extract - Amber , Dry Malt Extract - Wheat - US, Equinox Hops, Mosaic Hops, Lemondrop Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from En slags DIPA.

Fermentables

81% - Pale Ale - US
6.2
37
3
Mash
4% - Munich Dark - DE
0.3
37
10
Mash
3% - Crystal 45L - UK
0.2
34
45
Mash
1% - Crystal 30L - UK
0.1
34
30
Mash
6% - Dry Malt Extract - Amber
0.45
42
10
Extract
6% - Dry Malt Extract - Wheat - US
0.45
42
3
Extract

Hops

Equinox
20
Pellet
Boil
90 min(s)
16
28.3
Mosaic
20
Pellet
Boil
90 min(s)
12.4
22.0
Equinox
40
Pellet
Boil
15 min(s)
16
26.3
Mosaic
40
Pellet
Boil
15 min(s)
12.4
20.4
Equinox
40
Pellet
Boil
2 min(s)
16
4.5
Mosaic
40
Pellet
Boil
2 min(s)
12.2
3.4
Lemondrop
100
Pellet
DryHop
7 day(s)
5.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mesk med 21
2.
skyld med 13 liter
3.
kok med 27 kanskje

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

En slags LEMONDROP DIPA
Double IPA
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.082 OG
  • 1.016 FG
  • 104.9 IBU (tinseth) Bitterness
  • 1.28 BG:GU
  • 9.3° SRM Color
  • 75% Efficiency
  • 8.6% ABV Alcohol
  • 281 per 12oz Calories
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