Weissbier Recipe - Weissbier V1
Weissbier
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Weissbier V1
by Chananel on 10/10/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 66%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Munich Dark - DE, Hallertauer Mittelfrüh Hops, Lallemand Munich Classic Homebrew Yeast.
This recipe was cloned from Paulaner clone .
name
Lallemand Munich Classic
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.007
FG
11.1 IBU (tinseth)
Bitterness
0.26
BG:GU
4.0 ° SRM
Color
66%
Efficiency
4.8 % ABV
Alcohol
142 per 12oz
Calories
Clone This Recipe
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Done
10/13/2018 9:18:17 PM