This recipe has been brewed 1 time(s)
Brew Session: Toast Ale
SergioGimenes
10/14/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Toast Ale
Blonde Ale
- 12.00 Gallons Liters Batch Size
- 18.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.049 OG
- 1.012 FG
- 20.6 IBU (tinseth) Bitterness
- 0.42 BG:GU
- 3.8° SRM Color
- 70% Efficiency
- 4.7% ABV Alcohol
- 162 per 12oz Calories