Best Bitter Recipe - Red ale

Recipe Info

Recipe Image

Red ale

by on
All Grain
38 Liter(s)
50 Liter(s)
90 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraRed - DE, Melanoidin Malt - US, Dark Wheat - DE, Danstar Nottingham Homebrew Yeast.

Fermentables

80% - Pale Ale - DE
6
39
2
Mash
7% - CaraRed - DE
0.5
35
20
Mash
7% - Melanoidin Malt - US
0.5
37
20
Mash
7% - Dark Wheat - DE
0.5
39
9
Mash

Hops

No hops in this recipe

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red ale
Best Bitter
  • 38.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 28.1 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 157 per 12oz Calories
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