Double IPA Recipe - Sable King

Recipe Info

Recipe Image

Sable King

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
60%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Malt - US, Harmony Hops, Jarrylo Hops, Mangrove jack M15 Homebrew Yeast, Gypsum, Rum Barrel Chips.

This recipe was cloned from Pallid King.

Fermentables

93% - 2-Row - US
3.5
37
1
Mash
7% - Black Malt - US
0.25
28
500
Mash

Hops

Harmony
0.4
Pellet
Boil
20 min(s)
12.7
43.9
Jarrylo
0.2
Pellet
Boil
15 min(s)
17
24.1
Harmony
0.5
Pellet
Boil
2 min(s)
12.7
7.7
Jarrylo
0.3
Pellet
Boil
2 min(s)
17
6.2

Yeast

Mangrove jack M15
70%

Other Stuff

Gypsum
2
tbsp
Mash
Rum Barrel Chips
1
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sable King
Double IPA
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.025 FG
  • 81.8 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 42.5° SRM Color
  • 60% Efficiency
  • 7.4% ABV Alcohol
  • 285 per 12oz Calories
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