American Wheat Beer Recipe - My Rye
American Wheat Beer
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My Rye
by Dougbie 9/25/2018
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27.2 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Rye - US, Crystal 140L - UK, Acidulated Malt - DE
, CaraAroma - DE, Melanoidin Malt - US, N1/69 Hops, Fuggles Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
3% - Acidulated Malt - DE
3% - Melanoidin Malt - US
name
Fermentis Safale US-05
No other stuff in this recipe
Mash in 68 degrees c 17.72l
Mash out 73 degrees c 14.49
Tasting Notes (0 )
There aren't any tasting notes logged yet
My Rye
American Wheat Beer
23.00
Gallons
Liters
Batch Size
27.20
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.010
FG
29.4 IBU (tinseth)
Bitterness
0.55
BG:GU
15.0 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
177 per 12oz
Calories
Clone This Recipe
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