International Pale Lager Recipe - Red Lager-untested

Recipe Info

Recipe Image

Red Lager-untested

by on
All Grain
5 Gallon(s)
7 Gallon(s)
80 min
70%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, CaraAmber - DE, Flaked Corn - US, Molasses - US, Saaz Hops, Golding Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast, Irish Moss.

Fermentables

70% - 2-Row - US
8
37
1
Mash
9% - Caramel/Crystal 20 - US
1
35
20
Mash
9% - CaraAmber - DE
1
34
27
Mash
4% - Flaked Corn - US
0.5
37
1
Mash
9% - Molasses - US
1
36
80
Late

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
13.1
Golding
0.5
Pellet
Boil
45 min(s)
4.8
7.6

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Lager-untested
International Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.061 OG
  • 1.016 FG
  • 20.7 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 14.5° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 206 per 12oz Calories
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