This recipe has been brewed 1 time(s)
Brew Session: Hops Lamb Imperial IPA
jgweataj
9/15/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Hops Lamb Imperial IPA
Double IPA
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.103 OG
- 1.023 FG
- 45.8 IBU (tinseth) Bitterness
- 0.45 BG:GU
- 5.9° SRM Color
- 75% Efficiency
- 10.3% ABV Alcohol
- 362 per 12oz Calories