This recipe has been brewed 1 time(s)
Brew Session: Zampa 3
Rizero
10/13/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Zampa 3
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.066 OG
- 1.019 FG
- 45.5 IBU (tinseth) Bitterness
- 0.68 BG:GU
- 43.9° SRM Color
- 74% Efficiency
- 6.2% ABV Alcohol
- 226 per 12oz Calories