This recipe has been brewed 1 time(s)
Brew Session: Old Rasputin Clone
glundberg
9/2/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
9/16: added 163g of brown cane sugar9/22: bottled into 23 22oz bottles, 1 32oz growler and 1 64oz growler with a screw cap. Used 4oz of priming sugar (for the whole 5 gallons). Forgot to take a FG reading.
Recipe Facts
Old Rasputin Clone
Imperial Stout
- 6.00 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.083 OG
- 1.021 FG
- 51.5 IBU (tinseth) Bitterness
- 0.62 BG:GU
- 31.7° SRM Color
- 75% Efficiency
- 8.0% ABV Alcohol
- 286 per 12oz Calories