This recipe has been brewed 1 time(s)
Brew Session: Peter Peter Pumpkin Eater
Brewer 114227 9/1/2018 12:00:00 AM- Boil
- Fermentation
- Conditioning
Recipe Facts
Peter Peter Pumpkin Eater
- 4.50 Gallons Liters Batch Size
- 5.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.011 FG
- 17.9 IBU (tinseth) Bitterness
- 0.32 BG:GU
- 15.7° SRM Color
- 75% Efficiency
- 5.9% ABV Alcohol
- 187 per 12oz Calories