American IPA Recipe - Julius Double Batch
American IPA
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Julius Double Batch
by Brewer 111472 on 8/30/2018
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, Carafoam - DE, Aromatic Malt - US, Dextrose (Briess), Warrior Hops, Apollo Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast, Fermentis Safbrew T-58 Homebrew Yeast, Fermentis Safbrew WB-06 Homebrew Yeast.
35% - Golden Promise - UK
Fermentis Safale S-04
Fermentis Safbrew T-58
Fermentis Safbrew WB-06
No other stuff in this recipe
Sulfates – 150PPM; Chloride – 100PPM; Calcium – 20PPM
Magnesium – 20PPM; Estimated Mash pH – 5.2
S04/T58/WB06:92%/5%/3% – pitch day 1 at 72?
Day 2 – reduce temperature to 64?
Day 8 – raise temp to 70 and dry hop
Day 10 – cold crash for 2 days and keg or bottle
Tasting Notes (0)
There aren't any tasting notes logged yet
Julius Double Batch
American IPA
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.014
FG
-
64.7 IBU (tinseth)
Bitterness
-
1.04
BG:GU
-
5.7° SRM
Color
-
68%
Efficiency
-
6.2% ABV
Alcohol
-
209 per 12oz
Calories
Clone This Recipe
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