Sweet Stout Recipe - Snowstorm Stout

Recipe Info

Recipe Image

Snowstorm Stout

by on
Extract
2 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Dark - US, Black Malt - US, Caramel/Crystal 80 - US, Lactose - Milk Sugar - US, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

74% - Dry Malt Extract - Dark - US
2
44
18
Extract
9% - Black Malt - US
0.25
28
500
Steep
9% - Caramel/Crystal 80 - US
0.25
35
80
Steep
7% - Lactose - Milk Sugar - US
0.2
41
1
Extract

Hops

Northern Brewer
0.4
Pellet
Boil
60 min(s)
9
33.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep grains at 160F for 25 min.
2.
Add hops and lactose at beginning of boil. (60 min.)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Snowstorm Stout
Sweet Stout
  • 2.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 33.6 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 33.4° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 174 per 12oz Calories
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