American Pale Ale Recipe - APA DO PAPA

Recipe Info

Recipe Image

APA DO PAPA

by on
All Grain
60 Liter(s)
75 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Pilsen - UK, Carapils - DE, Melanoidin Malt - US, Cane Sugar PRIMING, Apollo Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

49% - Pale Ale - US
7
37
3
Mash
35% - Pilsen - UK
5
36
1
Mash
7% - Carapils - DE
1
33
2
Mash
7% - Melanoidin Malt - US
1
37
20
Mash
3% - Cane Sugar PRIMING
0.36
46
1
Late

Hops

Apollo
25
Pellet
Boil
60 min(s)
20.5
20.6
Cascade
75
Pellet
Boil
60 min(s)
5.8
17.5
Cascade
150
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
67 graus por 60 min 78 graus 10 min
2.
18 graus 7 dias 23 graus 7 dias 0 graus 3 dias
3.
7 gramas acucar mascavo por litro

Tasting Notes (2)

MarcosKuchak

Tasted on 1/28/2019 by MarcosKuchak

Notes:

??? - ??? ??? !!!

MarcosKuchak

Tasted on 7/31/2018 by MarcosKuchak

Notes:

??? - ??? ??? !!!

Recipe Facts

APA DO PAPA
American Pale Ale
  • 60.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 38.2 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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