American IPA Recipe - Mini GrapeDust IPA

Recipe Info

Recipe Image

Mini GrapeDust IPA

by on
Extract
2.5 Gallon(s)
1.5 Gallon(s)
60 min
80%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Flaked Oats - US, Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Chinook Hops, Amarillo Hops, Citra Hops, Imperial A24 Dry Hop Homebrew Yeast, Grapefruit Zest.

This recipe was cloned from GrapeDust IPA.

Fermentables

7% - Caramel/Crystal 40 - US
0.375
35
40
Steep
5% - Flaked Oats - US
0.25
37
1
Steep
59% - Liquid Malt Extract - Light - US
3
35
4
Extract
29% - Dry Malt Extract - Light - US
1.5
44
8
Extract

Hops

Chinook
0.5
Pellet
Boil
60 min(s)
12
37.1
Amarillo
0.5
Pellet
Boil
15 min(s)
9
13.8
Citra
0.25
Pellet
Boil
5 min(s)
13.5
4.2
Chinook
0.25
Pellet
Boil
5 min(s)
12
3.7
Amarillo
0.25
Pellet
FlameOut
0 min(s)
9
0.0
Citra
0.25
Pellet
FlameOut
0 min(s)
13.5
0.0
Citra
0.5
Pellet
DryHop
7 day(s)
13.5
0.0

Yeast

Imperial A24 Dry Hop
76%

Other Stuff

Grapefruit Zest
2
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep Grains at 150F for 30 minutes
2.
Add Grapefruit Flesh at Flame Out
3.
Add Grapefruit Zest to Secondary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mini GrapeDust IPA
American IPA
  • 2.50 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.017 FG
  • 58.8 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 10.0° SRM Color
  • 80% Efficiency
  • 7.1% ABV Alcohol
  • 249 per 12oz Calories
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