American IPA Recipe - Centennial IPA
American IPA
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Centennial IPA
by cjmacks17 8/3/2018
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Munich - 60L - US, Melanoidin Malt - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
All day Centennial IPA .
4% - Melanoidin Malt - US
name
Fermentis Safale US-05
No mash steps in this recipe
152 mash temp 1.25 qt per pound
Tasting Notes (0 )
There aren't any tasting notes logged yet
Centennial IPA
American IPA
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.015
FG
67.7 IBU (tinseth)
Bitterness
1.09
BG:GU
10.8 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
209 per 12oz
Calories
Clone This Recipe
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