American Wheat Beer Recipe - Fruit beer base

Recipe Info

Recipe Image

Fruit beer base

by on
All Grain + Extract
6 Gallon(s)
7.5 Gallon(s)
60 min
60%
All Grain Plus Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Flaked Wheat - US, Dry Malt Extract - Light - US, Liberty Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

64% - 2-Row - US
9
37
1
Mash
7% - Crystal 40L - CA
1
34
40
Mash
21% - Flaked Wheat - US
3
35
2
Mash
7% - Dry Malt Extract - Light - US
1
44
8
Extract

Hops

Liberty
1
Pellet
Boil
60 min(s)
4.6
14.0
Cascade
1
Pellet
Boil
10 min(s)
5.8
6.4

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fruit beer base
American Wheat Beer
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 7.5° SRM Color
  • 60% Efficiency
  • 5.3% ABV Alcohol
  • 182 per 12oz Calories
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