D stack Recipe

Recipe Info

Recipe Image

D stack

by on
All Grain
33 Gallon(s)
37 Gallon(s)
90 min
94%
D Stack

Fermentables

87% - Pilsner - BE
55
36
2
Mash
13% - Vienna - DE
8
37
4
Mash

Hops

Magnum
5
Pellet
Boil
75 min(s)
12
31.6
Saphir
5
Pellet
DryHop
7 day(s)
3.3
0.0
Saaz
4
Pellet
Boil
45 min(s)
3.8
7.0
Saaz
2
Pellet
Boil
25 min(s)
3.8
2.7

Yeast

White Labs German Lager WLP830
76%
White Labs German Lager WLP830
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

D stack
  • 33.00 Gallons Liters Batch Size
  • 37.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 41.3 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 4.1° SRM Color
  • 94% Efficiency
  • 6.4% ABV Alcohol
  • 219 per 12oz Calories
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