Pre-Prohibition Porter Recipe - Backdoor Brewing Pilsner
Pre-Prohibition Porter
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Backdoor Brewing Pilsner
by syelaw on 7/18/2018
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Gladfield German Pilsner Malt, Vienna - UK, Acidulated Malt - DE
, Northern Brewer Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss, Yeast Nutrient.
73% - Gladfield German Pilsner Malt
2% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Backdoor Brewing Pilsner
Pre-Prohibition Porter
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.010
FG
-
97.3 IBU (tinseth)
Bitterness
-
1.73
BG:GU
-
4.9° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
187 per 12oz
Calories
Clone This Recipe
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