Double IPA Recipe - Imperial IPA - Avery Maharaja Clone

Recipe Info

Recipe Image

Imperial IPA - Avery Maharaja Clone

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Caramel/Crystal 120 - US, Columbus Hops, Strata "x-331" Hops, Simcoe Hops, Imperial B-45 Gnome Homebrew Yeast.

Fermentables

94% - 2-Row - US
18
37
1
Mash
3% - Victory Malt - US
0.6
34
28
Mash
3% - Caramel/Crystal 120 - US
0.6
35
120
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
17
41.0
Columbus
1
Pellet
Boil
30 min(s)
17
31.5
Strata "x-331"
2
Pellet
Boil
5 min(s)
15
14.4
Simcoe
2
Pellet
Boil
5 min(s)
13
12.5
Strata "x-331"
2
Pellet
DryHop
5 day(s)
15
0.0
Simcoe
2
Pellet
DryHop
5 day(s)
13
0.0

Yeast

Imperial B-45 Gnome
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 148
2.
servomyces/yeast nutrient @ last 5 min
3.
Ferment @ 68 ramp up to 74

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Imperial IPA - Avery Maharaja Clone
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.090 OG
  • 1.014 FG
  • 99.4 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 11.5° SRM Color
  • 70% Efficiency
  • 9.9% ABV Alcohol
  • 310 per 12oz Calories
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