American Pale Ale Recipe - Citra Pale Ale No. 2

Recipe Info

Recipe Image

Citra Pale Ale No. 2

by on
All Grain
3.7 Gallon(s)
4.95 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 80 - US, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

98% - Maris Otter Pale - UK
7
38
3
Mash
2% - Caramel/Crystal 80 - US
0.125
35
80
Mash

Hops

Citra
0.75
Pellet
Boil
60 min(s)
12
44.3
Citra
1.25
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

White Labs California Ale WLP001
70%
White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra Pale Ale No. 2
American Pale Ale
  • 3.70 Gallons Liters Batch Size
  • 4.95 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.015 FG
  • 44.3 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 184 per 12oz Calories
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