This recipe has been brewed 1 time(s)
Brew Session: Strong Dark Belgian
Tenorbrew
7/7/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Strong Dark Belgian
Belgian Dark Strong Ale
- 11.00 Gallons Liters Batch Size
- 15.00 Gallons Liters Boil Size
- 120 min Boil Time
- 1.089 OG
- 1.014 FG
- 29.4 IBU (tinseth) Bitterness
- 0.33 BG:GU
- 21.1° SRM Color
- 82% Efficiency
- 9.6% ABV Alcohol
- 305 per 12oz Calories