Bells two hearted batch 2 Recipe

Recipe Info

Recipe Image

Bells two hearted batch 2

by on
All Grain
5.2 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale 2-Row - US, Caramel/Crystal 40 - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

73% - 2-Row - US
11
37
1
Mash
22% - Pale 2-Row - US
3.25
37
1
Mash
5% - Caramel/Crystal 40 - US
0.75
35
40
Mash

Hops

Centennial
1.2
Pellet
Boil
45 min(s)
10.5
32.3
Centennial
1.2
Pellet
Boil
30 min(s)
10.5
27.1
Centennial
3.5
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bells two hearted batch 2
  • 5.20 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.015 FG
  • 59.4 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 273 per 12oz Calories
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