cream ale Recipe

Recipe Info

Recipe Image

cream ale

by on
All Grain
12 Liter(s)
17 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Carapils - DE, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

50% - Pilsner - DE
1.1
38
1
Mash
45% - Flaked Corn - US
1
37
1
Mash
5% - Carapils - DE
0.1
33
2
Mash

Hops

Summit
5
Pellet
Boil
60 min(s)
17.5
19.7
Summit
10
Pellet
FlameOut
0 min(s)
17.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

cream ale
  • 12.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 140 per 12oz Calories
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