Irish Red Ale Recipe - Red Emma

Recipe Info

Recipe Image

Red Emma

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - CA, Black Patent Malt - UK, Fuggles Hops, East Kent Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Irish Moss.

Fermentables

88% - Maris Otter Pale - UK
8.5
38
3
Mash
10% - Crystal 60L - CA
1
34
60
Mash
1% - Black Patent Malt - UK
0.125
25
500
Mash

Hops

Fuggles
0.5
Pellet
Boil
60 min(s)
4.8
8.8
Fuggles
0.5
Pellet
Boil
40 min(s)
4.8
7.7
Fuggles
0.5
Pellet
Boil
20 min(s)
4.8
5.3
East Kent Goldings
0.5
Pellet
Boil
5 min(s)
4.8
1.8
East Kent Goldings
0.5
Pellet
DryHop
14 day(s)
4.8
0.0

Yeast

White Labs Irish Ale WLP004
72%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Emma
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.015 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 15.4° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 181 per 12oz Calories
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