This recipe has been brewed 1 time(s)
Brew Session: She's a Hefer
Bobby-Brewster
6/28/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Water Profile: Ca - 141, Mg - 7, SO4 - 153, Cl - 152, Na - 14, HCO3 - 38- Mash and Sparge Water Additions: Gypsum - 4.2g, CaCl - 4.2g, Epsom - 0.9g, Baking Soda - 0.9g (Mash Only) - OG = 1.054 Brix = 13.3, Day 7 = 1.024 Brix = 6.1 (ABV = 6.15%)- 1800gram of peaches added on day 11
Recipe Facts
She's a Hefer
American Wheat Beer
- 6.00 Gallons Liters Batch Size
- 7.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.014 FG
- 42.5 IBU (tinseth) Bitterness
- 0.76 BG:GU
- 3.8° SRM Color
- 65% Efficiency
- 5.4% ABV Alcohol
- 187 per 12oz Calories