American IPA Recipe - One By two

Recipe Info

Recipe Image

One By two

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
58%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Flaked Oats - US, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

94% - Pale Ale - BE
3
38
3
Mash
6% - Flaked Oats - US
0.2
37
1
Mash

Hops

Centennial
5
Pellet
Boil
60 min(s)
10.5
12.3
Centennial
10
Pellet
Boil
20 min(s)
10.5
14.9
Citra
10
Pellet
Boil
20 min(s)
12
17.0
Centennial
15
Pellet
Boil
5 min(s)
10.5
7.4
Citra
15
Pellet
Boil
5 min(s)
12
8.4
Centennial
15
Pellet
DryHop
0 day(s)
10.5
0.0
Citra
15
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Decoction
53
10 min
Saccharification Rest
Decoction
68
60 min
Mash-Out
Decoction
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

One By two
American IPA
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 60.1 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 6.1° SRM Color
  • 58% Efficiency
  • 6.1% ABV Alcohol
  • 196 per 12oz Calories
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